May 14, 2024  
2020-2021 Catalog 
    
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2020-2021 Catalog [ARCHIVED CATALOG]

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BSC 2426C - Biotechnology Methods I

(4 Credit Hours)
(A.A.)


Prerequisites: Successful completion of BSC 2010C  

This course includes basic concepts and techniques necessary to work effectively in a biotechnology laboratory. Emphasis will be on methods of protein analysis within the context of biotechnology applications. Additional special fees are required.


Click here for course scheduling information.



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