MCB 2010C - Microbiology
(4 Credit Hours)
Three hours lecture and three hours laboratory per week. Prerequisites: BSC 2085C or BSC 1007C or equivalent with a grade of “C” or better.
This course meets Area V of the A.A./A.S. general education requirements. This course provides an introduction to the principles of microbiology, including microscopy, cultivation techniques, control of microbial growth, host resistance mechanisms and a survey of viral, bacterial, fungal, protozoal and animal pathogens and parasites. It is strongly recommended that students without recent coursework in chemistry take CHM 1025C or equivalent.
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